Friday, June 15, 2007

International Wine & Food Society Ed Lazarus Bevery Hills Weekend Extravaganza

International Wine & Food Society
Marin County Branch - Haskell Norman Chapter
Ed Lazarus Beverly Hills Weekend Extravaganza

Wolfgang Puck’s Spago Beverly Hills
Friday, June 22, 2007 7:00pm Black Tie Dinner
Saturday, June 23, 2007 12:00pm Luncheon

Annual Beverly Hills Weekend event at Wolfgang Puck’s renowned Spago Restaurant by the International Wine & Food Society Marin County Branch – Haskell Norman Chapter

Member and wine connoisseur Ed Lazarus has put together two extraordinary back-to-back wine events. A Friday night dinner includes a lineup of highly acclaimed Bordeaux, including the much hyped 100-point 1975 La Mission Haut Brion and the legendary 1928 Palmer. A Saturday luncheon the following day will feature eight vintages of La Romanée from Bouchard Pere et Fils. The Friday night affair will be Black Tie, and the Saturday Luncheon business casual.

Spago's owner/chef Wolfgang Puck will prepare a special menu which he personally chooses within days before the event, focusing on the finest ingredients to create incredible pairings.

Friday, June, 22, 2007:
Full Pour $585.00 Members $785.00 Guests
Shared Pour $785.00 Members $985.00 Guests

Saturday, June 23, 2007:
Full Pour $550.00 Members $750.00 Guests
Shared Pour $750.00 Members $950.00 Guests

(Shared pour -- Price for 2 people attending and sharing wine.)

Wine List, June 22
Reception
1996 Tattinger Comte de Champagne Blanc de Blanc
With Menu
1990 Bâtard-Montrachet - Latour
1970 Lynch Bages
1970 Ducru-Beaucaillou
1975 La Mission Haut Brion
1928 Palmer

Wine List, June 23
Reception
1996 Deutz Cuvee William Duetz Rose
With Menu
1990 Bienvenues-Bâtard Montrachet– Ramonet
La Romanée - Bouchard
1971, 1972, 1978, 1985, 1988, 1990, 1992 & 1993

International Wine & Food Society
Marin County Branch - Haskell Norman Chapter
P.O. Box 987, Sausalito, CA 94966-0987
Phone: 415.332.6937 • www.iwfsmarin.org • E-mail: Iwfs@aol.com
Jack B. Rubyn, Chairman


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